4 STAGIONI TOMATE SAN MARZANO, MOZZARELLA FIOR DI LATTE, AZEITONAS, ALCAPARRAS, COGUMELOS, PEPERONI, FIAMBRE
€16
Pizzaria Fabbrichetta · Porto
Nutrition
≈ 1,050 kcalper portion of about 400 g
- Protein16%
- Fat40%
- Carbohydrates45%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza divided into four different flavor sections, typically including various toppings like olives, mushrooms, and meats.
- Cuisine
- Italian
Typical ingredients
- san marzano tomato
- fior di latte
- olives
- capers
- mushrooms
- pepperoni
- ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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