Nutrition
≈ 550 kcalper portion of about 350 g
- Protein19%
- Fat47%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood variation of the classic pasta dish, featuring squid tossed in a creamy sauce typically made with eggs and cheese.
- Cuisine
- Italian (Fusion)
Typical ingredients
- squid
- pasta
- eggs
- cheese
- black pepper
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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