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ATUM C/SALADA DE FEIJÃO FRADE

ATUM C/SALADA DE FEIJÃO FRADE

€18.90

CUFRA · Porto

Nutrition

≈ 400 kcalper portion of about 300 g
  • Protein28%
    28%
  • Fat46%
    46%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A refreshing dish featuring tuna, often served as a salad with black-eyed peas, vegetables, and a light dressing.

Cuisine
Portuguese

Typical ingredients

  • tuna
  • black-eyed peas
  • onions
  • peppers
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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