Nutrition
≈ 300 kcalper portion of about 400 g
- Protein24%
- Fat47%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Clams cooked in a rich sauce, typically featuring tomato and spices.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- clams
- tomato
- onion
- garlic
- paprika
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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