RODOVALHO PARA GRELHAR

CUFRA · Porto · KG.

Nutrition

≈ 350 kcalper portion of about 300 g

Protein60%
60%
Fat40%
40%
Carbohydrates0%
0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A large white fish fillet prepared on a grill, typically seasoned with olive oil and salt.

Cuisine: null

Typical ingredients

rodovalho fish
olive oil
salt
lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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