Nutrition
≈ 300 kcalper portion of about 80 g
- Protein7%
- Fat57%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A bright yellow, glossy baked custard characterized by its sweet, coconut-rich flavor and firm texture.
- Cuisine
- Brazilian
Typical ingredients
- egg yolks
- sugar
- shredded coconut
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Brazil
- Origin
- Brazil
Read more
Quindim (Portuguese pronunciation: [kĩ ˈdʒĩ] ) is a popular Brazilian baked dessert of Portuguese heritage, made chiefly from sugar, egg yolks and ground coconut. It is a custard and usually presented as an upturned cup with a glistening surface and intensely yellow color.
Excerpt from the Wikipedia article “Quindim” · version used · CC BY-SA 4.0
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