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CORVINA GRELHADA À POSTA

CORVINA GRELHADA À POSTA

€16.50€21.90

Capa Negra II · Porto

Nutrition

≈ 300 kcalper portion of about 300 g
  • Protein54%
    54%
  • Fat46%
    46%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A thick steak of corvina fish, seasoned and cooked on a grill.

Cuisine
Portuguese
Origin
Portugal

Typical ingredients

  • corvina fish
  • olive oil
  • garlic
  • salt

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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