Nutrition
≈ 450 kcalper portion of about 350 g
- Protein22%
- Fat30%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rice dish featuring cuttlefish, traditionally prepared and baked in the oven.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- cuttlefish
- rice
- tomatoes
- onions
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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