Nutrition
≈ 80 kcalper portion of about 150 g
- Protein6%
- Fat50%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dairy-free yogurt alternative typically made from plant-based milk.
Typical ingredients
- plant-based milk
- thickener
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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