Nutrition
≈ 200 kcalper portion of about 350 g
- Protein13%
- Fat56%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick slice of cauliflower prepared as a steak, usually roasted or pan-seared with seasonings.
Typical ingredients
- cauliflower
- oil
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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СТЕК ОТ КАРФИОЛ: where else to eat it Back to the menu of Ресторант Класик