Nutrition
≈ 150 kcalper portion of about 350 g
- Protein8%
- Fat57%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A salad made from a variety of fresh vegetables available during the current season. It is typically served with a light vinaigrette or oil dressing.
- Cuisine
- International
Typical ingredients
- seasonal vegetables
- olive oil
- lemon juice
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Сезонна салата: where else to eat it Back to the menu of PASA Restaurant