Nutrition
≈ 700 kcalper portion of about 300 g
- Protein16%
- Fat45%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boat-shaped flatbread topped with melted kashkaval cheese. It is a simple and popular vegetarian option.
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- dough
- kashkaval cheese
- egg
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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