Nutrition
≈ 500 kcalper portion of about 200 g
- Protein29%
- Fat69%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild minced meat kebab, similar to Adana but without the intense spice level.
- Cuisine
- Turkish
- Origin
- Urfa, Turkey
Typical ingredients
- lamb
- beef
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Урфа кебап: where else to eat it Back to the menu of PASA Restaurant