Nutrition
≈ 600 kcalper portion of about 400 g
- Protein27%
- Fat53%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A boneless chicken thigh steak, typically grilled or pan-fried, served with a side dish.
- Cuisine
- Bulgarian
Typical ingredients
- chicken thigh
- spices
- side dish
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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