Nutrition
≈ 50 kcalper portion of about 30 g
- Protein8%
- Fat53%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A spicy condiment often used in Asian cuisine to add heat and flavor to rolls or seafood.
Typical ingredients
- chili pepper
- soy sauce
- sugar
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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