Nutrition
≈ 300 kcalper portion of about 150 g
- Protein24%
- Fat61%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood dish typically featuring crab meat arranged in a conical shape, often served with a creamy or spicy sauce.
- Cuisine
- Japanese fusion
Typical ingredients
- crab meat
- mayonnaise
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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