Nutrition
≈ 500 kcalper portion of about 400 g
- Protein27%
- Fat31%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Turkey meatballs served with yellow rice, which is typically seasoned with turmeric or saffron, and steamed vegetables.
- Cuisine
- Bulgarian
Typical ingredients
- turkey
- rice
- turmeric
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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