
Nutrition
≈ 150 kcalper portion of about 350 g
- Protein12%
- Fat40%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sophisticated salad featuring blanched tomatoes paired with katuk and a pepper concassé.
- Cuisine
- Bulgarian
Typical ingredients
- tomatoes
- katuk
- roasted peppers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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