Nutrition
≈ 500 kcalper portion of about 400 g
- Protein15%
- Fat33%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of a noodle bowl, serving tofu with rice vermicelli and fresh accompaniments.
- Cuisine
- Vietnamese
- Origin
- Vietnam
Typical ingredients
- tofu
- rice vermicelli
- fresh herbs
- vegetables
- peanuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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