Nutrition
≈ 500 kcalper portion of about 400 g
- Protein23%
- Fat47%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels that have been prepared with a savory filling and cooked.
- Cuisine
- French
Typical ingredients
- mussels
- breadcrumbs
- herbs
- garlic
- butter
General information about this dish, not provided by the venue.
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