Nutrition
≈ 500 kcalper portion of about 200 g
- Protein6%
- Fat56%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert combining the textures of a profiterole with a waffle, topped with roasted almonds.
- Cuisine
- French
Typical ingredients
- waffle
- cream
- almonds
- chocolate
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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