Nutrition
≈ 400 kcalper portion of about 250 g
- Protein34%
- Fat61%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick piece of cod loin prepared with a savory sauce made from spicy chorizo.
- Cuisine
- French
Typical ingredients
- cod
- chorizo
- cream
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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