Nutrition
≈ 400 kcalper portion of about 200 g
- Protein8%
- Fat42%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A standard light breakfast typically consisting of pastries and bread.
- Cuisine
- European
Typical ingredients
- bread
- pastry
- butter
- jam
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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CONTINENTAL: where else to eat it Back to the menu of La Mère Catherine