Rigatoni tomate et basilic
€19
La Mère Catherine · Paris
Rigatoni à la tomate et au basilic avec du parmesan.
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein11%
- Fat36%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rigatoni pasta tossed in a simple sauce made from tomatoes and fresh basil, finished with grated parmesan cheese.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- tomato
- basil
- parmesan cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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