Nutrition
≈ 1,100 kcalper portion of about 500 g
- Protein18%
- Fat72%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter combining both cured meats and various cheeses.
- Cuisine
- French
- Origin
- France
Typical ingredients
- cured meats
- assorted cheeses
- crackers
- fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Planche mixte: where else to eat it Back to the menu of La Mère Catherine