Nutrition
≈ 550 kcalper portion of about 150 g
- Protein18%
- Fat74%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various cheeses served together, often accompanied by bread or fruit.
- Cuisine
- French
Typical ingredients
- brie
- cheddar
- goat cheese
- blue cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Planche Fromages: where else to eat it Back to the menu of Café des Deux Moulins