Nutrition
≈ 300 kcalper portion of about 300 g
- Protein8%
- Fat68%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Malagasy dish consisting of pounded cassava leaves cooked with coconut milk.
- Cuisine
- Malagasy
- Origin
- Madagascar
Typical ingredients
- cassava leaves
- coconut milk
- garlic
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?