Nutrition
≈ 400 kcalper portion of about 200 g
- Protein5%
- Fat52%
- Carbohydrates42%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A meringue-based dessert topped with whipped cream and a variety of tropical exotic fruits.
- Cuisine
- French (influenced)
- Origin
- Australia/New Zealand
Typical ingredients
- egg whites
- sugar
- whipped cream
- exotic fruits
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?