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Coca de Tártaro de Atún con Crema de Trufa

Coca de Tártaro de Atún con Crema de Trufa

€8

Tast Club · Palma

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein18%
    18%
  • Fat50%
    50%
  • Carbohydrates32%
    32%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A flatbread topped with seasoned raw tuna and a truffle-infused cream.

Cuisine
Spanish

Typical ingredients

  • flatbread
  • tuna
  • truffle cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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