Surtido de ibéricos

€15

Tablao Flamenco Alma · Palma

Surtido de salchichón, lomo y chorizo.

Nutrition

≈ 450 kcalper portion of about 150 g

Protein19%
19%
Fat79%
79%
Carbohydrates2%
2%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A platter featuring various cured Iberian pork products.

Cuisine: Spanish

Typical ingredients

salchichón
loin
chorizo
iberian pork

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Surtido de ibéricos: where else to eat it Back to the menu of Tablao Flamenco Alma