Nutrition
≈ 400 kcalper portion of about 200 g
- Protein17%
- Fat20%
- Carbohydrates63%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sushi rolls prepared using a thin cloth to shape the rice and fillings.
- Cuisine
- Japanese
- Origin
- null
Typical ingredients
- sushi rice
- fish
- seaweed
- vegetables
General information about this dish, not provided by the venue.
Did you like this dish?