Nutrition
≈ 400 kcalper portion of about 150 g
- Protein17%
- Fat48%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-fried dumplings inspired by the Peruvian stir-fry lomo saltado, featuring beef and yellow chili.
- Cuisine
- Peruvian (Nikkei)
Typical ingredients
- beef
- gyoza skins
- yellow chili
- soy sauce
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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