Nutrition
≈ 40 kcalper portion of about 40 g
- Protein29%
- Fat22%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Japanese-style dumplings filled with minced meat and vegetables, then pan-fried or steamed.
- Cuisine
- Japanese
- Origin
- China
Typical ingredients
- ground meat
- cabbage
- ginger
- flour
- soy sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Gyozas: where else to eat it Back to the menu of Restaurante Emilio Innobar