Tartar de atún rojo y mango
€18.90
Restaurante Cocco Portitxol · Palma
Tartar de atún rojo y mango.
- Cereals containing gluten
- Fish
Nutrition
≈ 250 kcalper portion of about 150 g
- Protein37%
- Fat48%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely diced raw bluefin tuna mixed with sweet mango pieces.
Typical ingredients
- bluefin tuna
- mango
- soy sauce
- sesame oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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