Carpaccio de salmón con gambas y guacamole
€15.90
Restaurante Cocco Portitxol · Palma
Carpaccio de salmón con gambas y guacamole.
- Sesame seeds
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein24%
- Fat66%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Raw salmon slices served with prawns and a side of guacamole.
Typical ingredients
- salmon
- prawns
- avocado
- lime
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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