Stir fried fresh squid with sobrasada, choped garlic and parsley with teriyaki sauce
€28
Ola del Mar · Palma
Nutrition
≈ 400 kcalper portion of about 250 g
- Protein18%
- Fat64%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid sautéed with spicy sobrasada sausage, garlic, and parsley, finished with a sweet teriyaki glaze.
- Cuisine
- Fusion
Typical ingredients
- squid
- sobrasada
- garlic
- parsley
- teriyaki sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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