Fresh catch of the day (please ask our staff)
Ola del Mar · Palma · S.P.M
Daily fish served with sautéed vegetables and a baked potato.
Nutrition
≈ 500 kcalper portion of about 450 g
- Protein28%
- Fat36%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal fish dish prepared according to the daily catch, typically served with vegetables and a baked potato.
- Cuisine
- Spanish
Typical ingredients
- seasonal fish
- vegetables
- potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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