
Nutrition
≈ 150 kcalper portion of about 200 g
- Protein22%
- Fat62%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing assortment of seasonal greens and vegetables, often accompanied by seafood elements. It is typically served chilled with a light vinaigrette.
- Cuisine
- Spanish
Typical ingredients
- mixed greens
- seafood
- vegetables
- olive oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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