Nutrition
≈ 500 kcalper portion of about 250 g
- Protein12%
- Fat57%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, breaded and fried rolls filled with a creamy béchamel sauce and various savory ingredients.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- béchamel sauce
- flour
- milk
- meat or fish
- breadcrumbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Croquetas variadas: where else to eat it Back to the menu of Moltabarra