Nutrition
≈ 550 kcalper portion of about 350 g
- Protein23%
- Fat38%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long, flat egg pasta ribbons served with tender pieces of lobster meat in a light sauce.
- Cuisine
- Italian
Typical ingredients
- tagliatelle
- lobster
- butter
- garlic
- white wine
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tagliatelle de bogavante: where else to eat it Back to the menu of Marina Bay Palma