Nutrition
≈ 500 kcalper portion of about 400 g
- Protein19%
- Fat25%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Spaghetti served with a rich variety of seafood, such as mussels, clams, and shrimp, usually in a tomato-based sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- spaghetti
- mussels
- clams
- shrimp
- tomato sauce
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Spaghetti frutti di mare: where else to eat it Back to the menu of Marina Bay Palma