Nutrition
≈ 350 kcalper portion of about 400 g
- Protein21%
- Fat21%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty stew made with various types of beans, often cooked with aromatics and sometimes meat. It is typically served in a clay pot to retain heat.
- Cuisine
- Latin American
Typical ingredients
- beans
- onion
- garlic
- tomato
- broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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