Nutrition
≈ 400 kcalper portion of about 200 g
- Protein22%
- Fat73%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Eggs baked in a small dish with seasonal vegetables, bacon, and blue cheese.
- Cuisine
- French
Typical ingredients
- eggs
- asparagus
- bacon
- roquefort
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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