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Solomillo de vaca madurada a la parrilla

Solomillo de vaca madurada a la parrilla

€27

La Rosa Vermuteria y Colmado · Palma

Nutrition

≈ 550 kcalper portion of about 300 g
  • Protein37%
    37%
  • Fat63%
    63%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A premium beef fillet that has undergone a maturation process to enhance flavor and tenderness, then grilled.

Cuisine
Spanish

Typical ingredients

  • beef fillet
  • salt
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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