Nutrition
≈ 300 kcalper portion of about 250 g
- Protein38%
- Fat46%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid pieces grilled over an open flame and served with a traditional garlic sauce from the port.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- squid
- garlic
- olive oil
- paprika
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?