
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein29%
- Fat35%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh sea bass marinated in citrus juices, served with fried plantain slices and mango puree.
- Cuisine
- Peruvian
Typical ingredients
- corvina
- plantain
- mango
- lime
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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