Nutrition
≈ 450 kcalper portion of about 200 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood taco typically featuring battered or grilled fish served in a corn tortilla with fresh toppings.
- Cuisine
- Mexican (Baja Style)
- Origin
- Baja California, Mexico
Typical ingredients
- fish
- corn tortilla
- cabbage
- crema
- salsa
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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