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Tiramisù con rum

€5.50

A Gogò Pizzabar · Palma

Tiramisù with mascarpone, eggs, savoiardi biscuits, espresso, and rum.

Nutrition

≈ 450 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat61%
    61%
  • Carbohydrates34%
    34%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A variation of the classic Italian dessert made with layers of ladyfingers soaked in coffee and rum, topped with a rich mascarpone cream.

Cuisine
Italian
Origin
Veneto

Typical ingredients

  • ladyfingers
  • mascarpone
  • coffee
  • rum
  • cocoa powder
  • eggs
  • sugar

General information about this dish, not provided by the venue.

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