Nutrition
≈ 400 kcalper portion of about 250 g
- Protein44%
- Fat54%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tuna steak that is quickly seared on the outside while remaining raw or rare in the center.
- Cuisine
- Italian
Typical ingredients
- tuna
- olive oil
- salt
- pepper
- sesame seeds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?