Nutrition
≈ 350 kcalper portion of about 250 g
- Protein10%
- Fat22%
- Carbohydrates68%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy rice pudding typically cooked with milk and sugar, often served chilled and topped with a dusting of ground cinnamon.
- Cuisine
- Cypriot
- Origin
- Greece/Cyprus, unknown
Typical ingredients
- rice
- milk
- sugar
- cinnamon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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